Friday, October 19, 2012

Burry Foods: Providing High-quality Frozen and Non-frozen Foods Since 1936



Founded in 1936 and headquartered in St. Charles, Illinois, Burry Foods distributes frozen and non-frozen food items to food service enterprises, convenience stores, vending and in-store bakery locations. Its long line of outstanding frozen food products includes specialty breads, New York-style bagels, boboli pizza crusts, cakes, croissants, English muffins and finished pizzas while its line of non-frozen food merchandises includes desserts shells, croutons and crackers.

For more than 75 years, Burry Foods strives to deliver superior quality products that are safe and nutritious and aims to provide no less than the best customer services in the world. Needless to say, it has succeeded in doing so and has been awarded with the DOT Food Quality and Service Award for three consecutive years. 

Burry Foods continues to grow as an outstanding company, providing the food and beverage, as well as the retail industry with frozen and non-frozen food products that are at par with global standards.

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